Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar.
This vinegar is spectacular when paired with our Persian Lime Extra Virgin Olive Oil. A simple yet amazing marinade recipe includes our Honey Ginger White Balsamic, Garlic Extra Virgin Olive Oil and soy sauce.
The bright, citrus, spicy flavor of ginger is mellowed by the addition of honey in this awesome balsamic!
Seafood, chicken and roasted veggies are popular dishes with this Balsamic. Not to mention, plenty of Asian cuisine.
Try pairing this with our Sweet Lemon EVOO
